AgricultureNews - Page 2

Denmark secures EU approval for €626m forest planting scheme

Environment
Denmark secures €626m EU funding for forest planting scheme to boost biodiversity, capture carbon, and convert farmland into forests by 2045.

Farmers must adopt low-carbon biofuels for sustainable agriculture, experts say

Environment
Policies that reward farmers for adopting “climate-smart” practices when growing low-carbon biofuel crops would remove current hurdles.

Adelaide butcher serves up world-first ‘guilt-free’ sustainable beef

Partner News
Discover how an Adelaide butcher is now stocking 'guilt-free' low-methane beef thanks to a new partnership with CH4 Global.

EU backs fermentation technologies with €350m to revolutionise food innovation

Environment
The EU is investing €350m to scale up fermentation technologies and drive sustainable food innovation across Europe. Find out more.

How biodegradable microplastics affect agricultural ecosystems

Environment
Biodegradable microplastics can promoting organic matter decomposition and nutrient cycling in soil. Find out more.

How CH4 Global’s seaweed supplement can slash your cattle’s methane emissions

Environment
Farmer Heath Tiller explains his decision to use CH4 Global’s Methane Tamer seaweed-based food supplement to reduce cattle methane emissions.

Art meets AI to reinvent tomorrow’s food systems

Environment
Discover how industry is teaming up with the EU to find fresh, creative ways to make our food systems greener and more efficient.

Agricultural liming in the US is a large CO2 sink, research says

Environment
According to new research, agricultural liming can remove CO2 from the atmosphere, rather than cause carbon emissions. Discover more here.

Methane-reducing practices in agriculture: What’s working on the ground?

Environment
Manure management approaches, such as anaerobic digestion and composting, help capture or reduce methane emissions. Learn more here.

Researchers awarded grant to advance cattle disease detection

Environment
Infectious cattle disease will now be able to be detected using AI and hyperspectral imaging. Discover more here.

RSPCA applauds UK Government animal products labelling reforms in major step for animal welfare

Environment
RSPCA welcomes UK plans for mandatory method of production labelling on animal products, marking a major step toward improved animal welfare.

Bright Tide’s Regenerative Farming Accelerator: One year on

Environment
The Regenerative Farming Accelerator has connected entrepreneurs in land and ocean farming to tackle sustainability challenges. Learn more.

Tackling methane emissions at the source: Animal health and its role in sustainable agriculture

Environment
The future of farming isn’t just lower methane emissions—it’s smarter, kinder, and deeply regenerative. Find out more.

Majority of on-farm vaccine fridges failing to keep cool, study finds

Environment
A new study has found that most on-farm vaccine fridges store critical medicine at the wrong temperature, putting livestock health at risk.

Farming reimagined: Nature-inspired solutions from the ocean floor to highland fields

Environment
Discover how nature-inspired solutions are redefining what agricultural resilience and rural regeneration looks like.

Partnership-driven innovation for rural health and safety

Environment
Learn how the Canadian Centre for Rural and Agricultural Health has been at the forefront of rural health research for over 40 years.

ReLEAF: Revolutionising bio-based fertiliser production from waste streams across Europe

Environment
ReLEAF aims to produce controlled-release bio-based fertilisers from alternative sources and demonstrate their agronomic potential.

How Earth observation is cultivating the future of agriculture

Environment
Learn how aerial insights from Earth Observation are revolutionising sustainable agriculture. Discover what's next.

New discovery in plant pest control will advance sustainable farming

Environment
Effective pest control remains one of agriculture’s most pressing challenges. Learn about challenges and solutions to combat the limitations.

The growing threat of mycotoxins in a warming Europe

Environment
Learn how mycotoxins are a rising food safety threat in Europe as climate change fuels fungal contamination.
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