CowManager: a unique and complete cow monitoring system

Thousands of dairymen across 30 different countries rely on CowManager’s easy-to-install and user-friendly cow monitoring system to help manage their herds. With the world’s population...

The next generation of advanced radar-based systems

Nordic Radar Solutions speaks to The Innovation Platform, about their commitment to producing the next-generation of advanced radar-based systems. Based in Egå, Denmark, Nordic Radar...
hydrogen sulfide

Solving the problem of hydrogen sulfide on a fish farm

Blue Unit’s Lab Station gives fish farmers sufficient data to act against unstable levels of hydrogen sulfide (H2S), ensuring fish health and productivity. On many...
Neuromorphic technology

Neuromorphic technology – accelerating the AI revolution in Europe

Neuromorphic technology are rapidly advancing across Europe and are poised to help accelerate the AI revolution. By taking loose inspiration from the brain, artificial neural...
micropropulsion

Five new innovative micropropulsion systems for nanosatellites

The Innovation Platform speaks to Dr David Carroll, President of Champaign-Urbana Aerospace, about the latest innovations in micropropulsion systems for nanosatellites. Founded in 1998, Champaign-Urbana...
Animal feed

Innovation in animal feed practices to increase the profitability of farms

With a device from GrainSense, it is possible to analyse the quality of raw materials used for animal feed anytime, anywhere. In a rapidly changing...

Why innovation in biomaterials is key to the success of bioprinting

Dr Markus Rimann, head of Tissue Engineering for Drug Development (TEDD) at the University of Zurich, speaks to The Innovation Platform about the symbiotic...

Female civil engineers – conquering the male dominated industry

We need to ensure that female civil engineers feel supported and confident in the industry from the start of their very first job after...
postprandial blood glucose

Can breakfast cereal reduce postprandial blood glucose?

Professor H Douglas Goff, from the Department of Food Science at University of Guelph, discusses how breakfast cereal, served with milk, can reduce postprandial...
Aquaculture licensing

Shaping the future of aquaculture licensing in Europe

The team behind the TAPAS project reflect on their last four years of research and how it can shape the future of aquaculture licensing...