Animal HealthNews - Page 1

The Department of Animal Biosciences: A global leader in research and education on agricultural and companion animals

The Department of Animal Biosciences underpins the ethical and sustainable production of animal products and care of companion animals.

Measuring what matters: How on-farm methane monitoring unlocks hidden productivity gains

Agscent’s methane measurement technology is helping beef producers turn emissions data into powerful productivity insights.

Europe urged to treat animal disease prevention as a strategic investment

Europe’s animal sector urges a shift from reactive culling to prevention-first strategies to tackle costly and animal disease outbreaks.

UK achieves record low sales of veterinary antibiotics

UK sales of veterinary antibiotics hit a record low, reflecting a decade of progress in reducing antimicrobial resistance.

C-Lock Inc. expands global footprint with launch of C-Lock Australia

The launch of C-Lock Australia marks a significant milestone in the company’s commitment to supporting sustainable livestock production

Kyrexa: Driving kinder cancer treatment for pets through cutting-edge technology

Kyrexa introduces the innovative pet cancer treatment born out of an unexpected discovery. Learn more here.

Revolutionising feed efficiency: How C-Lock is transforming livestock nutrition

Discover how GreenFeed and SmartLine by C-Lock give full visibility into cattle intake and emissions, improving feed efficiency.

UK to fast-track phase-out of animal testing in science

UK unveils £60m plan to phase out animal testing, accelerating the shift toward methods like organ-on-a-chip, AI, and 3D bioprinting.

A comprehensive guide to the 17 UN Sustainable Development Goals

Explore the 17 Sustainable Development Goals, their history, targets, and impact, guiding action toward a more equitable world.

RSPCA calls for greater transparency as UK sees drop in animal testing

RSPCA welcomes a fall in UK animal testing numbers but warns that excluding “bred, not used” animals from official data hides true scale.

SRUC launches world’s first open-source digital twin to transform dairy farming

Explore how SRUC’s new open-source farm-twin platform transforms dairy farming with real-time data, predictive analytics, and innovation.

How a ‘One Health’ strategy can secure sustainable European farming

New EIT Food report outlines a "One Health" strategy to align environmental sustainability, animal welfare, and farmer profitability.

Reducing farm methane emissions with smart management and high-quality forage

Methane emissions from livestock present a significant challenge for sustainable farming. Effective management practices and the selection of high-quality forage can mitigate these emissions. By...

Long-term adaptation: How Nofence is reshaping livestock management

Nofence’s virtual fencing system has emerged as a transformative tool for livestock management and the agricultural sector as a whole.

Nofence secures £26m Series B funding to expand virtual fencing tech

Nofence raises £26M to expand its virtual fencing tech, driving sustainable livestock management across the UK, Europe, and North America.

Beyond the barn: Rethinking methane emissions in the global food system

Learn how livestock methane emissions shape climate change and the solutions that can balance sustainability with food security.0

Delivering lab-grade accuracy in methane measurement

Measuring methane when cows don’t live in the lab: Agscent’s portable methane monitoring brings lab-grade accuracy to the paddock.

Adelaide butcher serves up world-first ‘guilt-free’ sustainable beef

Discover how an Adelaide butcher is now stocking 'guilt-free' low-methane beef thanks to a new partnership with CH4 Global.

University of Exeter study highlights importance of Marine Protected Areas

Large ocean animals can be protected throughout much of their lifecycle by huge Marine Protected Areas, according to new research.

UK study measures resistant bacteria levels in healthy pets

The study aims to provide key information essential for reducing the development and spread of infections caused by resistant bacteria.

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