Scientists have uncovered the distribution and physiological role of planteose enzymatic hydrolysis of planteose: α-galactosidase (AGAL), which is promising regarding the molecular target for...
A study conducted by UC Riverside archaeologist Scott Fedick and plant physiologist Louis Santiago reveals highly drought resistant plants in Maya, which will be...
Until the 1950s orchards were heavily fortified with lead arsenate-based pesticides to keep the bugs at bay, and scientists have found that this arsenic...
A team from UMT CAPTE invented an agricultural image acquisition strategy in order to create a geometrically corrected aerial photograph of entire fields and...
Researchers have discovered that the increasing temperatures, rising levels of Carbon Dioxide (CO2), and reduced Ozone (O3), has contributed towards a stronger drought resistance.
Drought...
Researchers at the University of Cambridge have concluded that concentrated farming that leaves room for natural habitats is more optimal than eco-friendly agriculture.
Almost 100 of the UK’s next-generation of science leaders will be granted a total £113m science funding boost to facilitate the commercialisation of their innovations and tackle global challenges from the climate crisis to chronic illness.
Researchers have developed a novel compound solution – based on the odours released by predator insects – to repel herbivorous insects and protect crops.
A group of researchers from Nanyang Technological University, Singapore (NTU Singapore) has discovered a key process through which dangerous crop-killing bacteria can infect plants.