Integrated mineral carbonation: Decarbonising Western Australia

A research team from Curtin University is pioneering decarbonisation in Western Australia through integrated mineral carbonation. Bill Johnston, MLA, Mines and Petroleum Minister, announced on...

Advancing waste heat recovery in Portugal for a greener future

The European project, EMB3Rs, is discovering new ways to achieve industrial waste heat recovery in Portugal to raise energy efficiency, cut carbon emissions and...

New approach revealed to reduce EV battery testing time by 75%

Researchers at the University of Michigan (U-M) have emphasised that testing the longevity of new electric vehicle battery designs could be four times faster...

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New report outlines the global need for more micro irrigation systems

Meticulous Research published a report which states that the global micro irrigation systems market is to grow at a CAGR of 18-20% to reach around $8.0bn by 2025. The growth of this market is driven by the factors such as...

Research says 45% of meat eaters plan to reduce their meat consumption

According to a recent survey conducted by cheese alternative producer, MozzaRisella, over 45% of meat eaters are planning to reduce their meat consumption. The survey conducted by MozzaRisella was completed by respondents of various eating preferences. The results revealed that...

Major breakthrough in Novamont’s compostable films

A breakthrough in Novamont's biodegradable and compostable films for food packaging 5 years after the launch of the first grade of MATER-BI for cling film. MATER-BI bioplastic cling film for the packaging of fresh produce can be used with most...

Digital farming market to soar by 2025

According to a new report by BlueWeave Consulting, the digital farming market is set to be worth $10.23bn by 2025, registering a CAGR of 14.2% over the forecast period. Digital farming is the implementation of IT in the agriculture sector...

Are houses made from mushrooms better for the environment?

As further struggles with climate change deplete the Earth’s resources, construction firms turn to alternative eco-materials made from mushrooms to reduce the industry’s carbon footprint. Climate change being one of the biggest problems that the construction industry faces in 2020....

Could novel food save our planet?

Overpopulation and reduced biodiversity have brought us into a time of uncertain food security. One way of ensuring our survival is to secure an alternative food source or to explore novel foods. According to the European Commission, novel foods are...

The sound of a healthy herd: Acoustic technology for dairy farmers

Armenta spoke to Innovation News Network about how they have developed a revolutionary non-invasive and antibiotics-free therapy for dairy cattle. IT is no secret to dairy farmers that having unhealthy cows can be costly. Treatment expenses, poor quality milk, reduced...

GrainSense’s grain quality measurement device to launch in Greece

GrainSense have announced that they will be bringing their hand-held device for grain quality measurement to Greece and Cyprus. GrainSense, a Finnish agritech start-up, which has developed the world’s first hand-held device for grain quality measurement, and Greek precision farming...

From top to curly tail: Promoting the circular economy with pig manure

The agrifood sector is aiming to take a leading role in the progression of the circular economy, starting with the manure. One example of the agrifood sector promoting this circular economy is the livestock cooperative, Jisap, Spain, which uses slurry...

Revolutionising agriculture: Grain protein measurement devices

GrainSense has developed the world’s first fully functioning, patent protected handheld device for grain protein measurement. GrainSense’s innovative handheld device is capable of measuring the protein, moisture, oil and carbohydrate content of grain, cereals and other crops in the field. Max...

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