BiodiversityNews - Page 9

Scientists develop a new model for protecting deep sea fauna

Environment
A team of researchers have developed an innovative method of outlining protected areas for deep sea fauna in the Clarion-Clipperton fracture zone. In Journal of...

Using biochar to increase biodiversity in soil

Environment
Standard Bio uses char based products to enhance soil, animal feed supplements and filtering systems to help promote a sustainable carbon capturing future. There are...

Incinerators: ensuring biosecurity in farms

Environment
IGE distribute and maintain incinerators manufactured with multi-layered refractory bricks of the highest quality, with less than 12% porosity, making them the most fuel-efficient...

Does bark beetle-caused tree mortality lead to more severe wildfires?

Environment
The Innovation Platform (TIP) welcomes Carolyn Hull Sieg, Research Ecologist, USDA Forest Service, Rocky Mountain Research Station, to discuss the effects bark beetles have...

Small-scale farming systems to promote biodiversity

EIC Pilot
Based on the historic ‘forest gardens’ Guadeloupe, researchers have created a concept for a small-scale farming system in order to promote sustainable agricultural production...

Why the pangolin is the world’s most trafficked animal

Environment
The Wildlife Justice Commission (WJC) has released a report on the growth of trafficked pangolin scales, on the run up to Pangolin Day. The report...

New technology increases the survival rates of seedlings after wildfires

Environment
Researchers have developed a new technology to increase the survival rate of microclonal seedlings planted for reforestation after widespread wildfires. Scientists from the National University...

Advancing nutrition science: innovation and collaboration

Research & Discovery
We spoke to the President of The Nutrition Society, Professor Julie Lovegrove, about the importance of nutrition science. The Nutrition Society was established in 1941....

Nature chemistry on the highway to health

Research & Discovery
From biosynthetic versatility to applications in therapeutics, Andrade’s team has been travelling through marine and terrestrial organisms. Over the last two decades, the group of...

Biodiversity loss: one million species threatened with extinction

Environment
With one million species facing the threat of extinction, the WWF explains how the EU can mitigate biodiversity loss. Biodiversity is in crisis. This catastrophic...

Butterfly data can inform Europe’s environmental policy

Environment
Butterflies and moths are vital indicators of the health of Europe’s biodiversity and a new project is helping to get a clear picture of...

Burning issues for animal gene banks: news from IMAGE H2020 project

Environment
A stakeholders survey has revealed positive attitude towards an increased use of bio banks to conserve genetic diversity in the livestock sector. Conservation of animal genetic...

Bridging the gaps between the natural and social sciences

Environment
Dr Chantal Claud outlines how the Versailles Saint-Quentin-en-Yvelines Observatory is bridging the gaps between the natural and social sciences so as to better observe...

Fungal pathogens in food: AgroSustain extends food shelf life

Law & Policy
AgroSustain has developed a solution to reducing food waste caused by fungal pathogens in food with its new product: AgroShelf+. Food waste is increasingly becoming...
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